This event is now sold out! If you would like to add your name to the waiting list, please email rebecca@pesgb.org.uk
5th September 2019
Event phone: 020 7408 2000
Abstract
Total exploration in the North Sea
With Mohamed Amine Soudani, North Sea Area Exploration Manager, Total
Within Total, we believe that the North Sea still holds many opportunities for a major company. Consequently we have set up our teams along two strategic axes:
– Value creation through nearby exploration in the vicinity of Total-held acreage. Total can leverage its large operated/non-operated asset footprint in the North Sea to sweep up peripheral prospects. With the recent acquisition of Maersk Oil, Total has become the second largest producer in the North Sea and it has opened up further exploration opportunities in the vicinity of high quality assets.
– Value creation through standalone development: Total believes that there is still potential for finding large discoveries in the North Sea. Although the mature, prolific structures based on existing geological concepts are indeed becoming exhausted, Total strongly believes that commercially-viable resources still to be discovered through new play concepts. Our teams are organized in a way to maximize the understanding and mastering of the basins and to encourage unconventional ideas through a “One Basin, One Team” approach.
The recent discoveries in 2018 in the UK of Glendronach and Glengorm are an illustration of early successes of the strategy. Upcoming exploration program will continue the focus around these two axes.
Kindly sponsored by
Timings & Registration
A buffet lunch will be served at 12 noon. Presentation starts at 12:15, followed by the farmout slot and UK E&A Drilling Update.
Event concludes by 13:30.
If this Oil Finders lunch sells out, there will be a waiting list in operation – email me rebecca@pesgb.org.uk to add your name to the list.
If your circumstances change after you have booked a place and you are no longer able to attend, please do let me know so that I can offer your place to somebody on the waiting list. These lunches typically sell out.
PESGB Members get priority booking. Registration will open up to non-members 3 weeks before the event.
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Terms and Conditions
Venue Information
Venue information
Venue name:
Atholl Hotel
Venue phone:
01224 323 505